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Commentary

The 2013 Australian Dietary Guidelines recommend adults eat:

  • at least two serves of fruit, and
  • five serves of vegetables (women) or five to six serves of vegetables (for men depending on their age).

The 2013 Australian Dietary Guidelines recommend that adolescents and children eat between 1-2 serves of fruit and between 2.5-5.5 serves of vegetables, depending on their age and sex.

In 2014-15, 96.6% ACT Aboriginal and Torres Strait Islander people (aged 15 years and over) reported having inadequate daily vegetable consumption and 55.1% reported having inadequate fruit consumption compared with 94.2% and 54.2% respectively for Australian Aboriginal and Torres Strait Islander people.

Data

To access the data please click on the "View source data" link at the bottom of the visualisation. This link will open up a data table that you can download.

Codes & Sources

Source: Australian Bureau of Statistics. 4714.0 - National Aboriginal and Torres Strait Islander Social Survey, 2014-15

The data is presented by the ACT Government for the purpose of disseminating information for the benefit of the public. The ACT Government has taken great care to ensure the information in this report is as correct and accurate as possible. Whilst the information is considered to be true and correct at the date of publication, changes in circumstances after the time of publication may impact on the accuracy of the information. Differences in statistical methods and calculations, data updates and guidelines may result in the information contained in this report varying from previously published information.

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